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      Restaurant Entrepreneurship: Real Life Stories & Advice in Toronto

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      September 23, 2019

      Monday   7:00 PM

      1155 Queen Street West
      Toronto, Ontario

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      Restaurant Entrepreneurship: Real Life Stories & Advice

      Are you thinking of making your brick and mortar dreams a reality? You won't want to miss this valuable workshop hosted by Bobby Sharpe, experienced professional of the restaurant and real estate industry. Bobby will ask the tough questions restaurant entrepreneurs need to know when opening a restaurant. We will be joined by the exceptional head chef and owner of Islas, Marc Buenaventura. Marc will share his real-life experience and invaluable insights. In this workshop, we will also discuss   The Top 5 Considerations For Success Costs - Tips & Other Planning Resources For New & Experienced Restaurateurs Real-Life Stories & Lessons Learned  Your Questions & Open Discussion All proceeds from the event are going to not 9 to 5; a Canadian organization focused on mental health and addiction in the hospitality, food, and beverage industry.  ​

      Categories: Food & Wine | Business & Networking

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.